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Breakfast Menu

breakfast - served until 12 o'clock

POACHED EGGS WITH AVOCADO AND SALMON
10

220gr (toast, avocado, eggs, salmon, hollandaise sauce, mix salad)

EGGS ON TOAST WITH BRESAOLA
8

220gr (toast, cream cheese, bresaola, eggs, hollandaise sauce, mix salad)

SPINACHE OMLETTE
7

200gr (eggs, spinach, mix salad, goat cheese)

BRESAOLA SANDWICH
8

150gr (croissant, bresaola, staracciatella, pesto, semi-dried tomatoes, mix salad, thyme)

CAPRESE SANDWICH
7

150gr (croissant, mozzarella, tomatoes, pesto, mix salad)

HAZELNUT AND ALMONDS CROISSANT
6

130gr (croissant, hazelnut cream, almond flakes)

GRANOLA BOWL
7

200gr (granola, fruit yogurt, milk, blackberries, raspberry, blueberry, almond flakes)

WAFFLE
7

230gr (mixed wild berries jam)